Est. 1979
Manchester,
then Shaw Road.
One kitchen’s reputation, carried into a new room.
The long table.
Topkapi Palace has been serving Turkish food in Manchester since 1979. The name is older than most of the street. The cooking is not a costume: humus whipped properly, vine leaves rolled tight, lamb that has actually met charcoal.
Heaton Moor is a new house for that kitchen. 27 Shaw Road. The same appetite for feeding people who come back.
If you want the story of a particular dish, ask. The kitchen would rather explain the meat than hide it.